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Wheat Banana and Dates Bread

Written By Unknown on Friday, February 17, 2012 | February 17, 2012


I tried baking other breads at home twice before this but it never came out good to post on the blog , I thought of trying once more and this time results were good .My banana bread is not only healthy tasty and sugar free but tastes good as well.The Dates and Banana  which I added in the bread made it sweet hence I added no sugar to it.







Ingredients :-
  1. 2 cups of Wheat Flour
  2. 1 cups of mashed Banana
  3. 1 tsp of baking powder
  4. 1 tbsp of Eno ( Fruit salt)
  5. 1/2 tsp of salt
  6. 1/2 tsp of Cinnamon powder
  7. 7-8 chopped dates
  8. 1 tbsp of sesame seeds
  9. 1/2 cup water
  10. 2 tbsp of Vanilla essence








 Method :-
  1. Mash the banana and keep it aside.
  2. De seed the Dates , chop it and keep it aside.
  3. Take a bowl to this add Wheat flour, baking soda, cinnamon powder, salt  and vanilla essence.Mix it well.
  4. Add mashed Banana and Dates to this mixture, give it a stir.
  5. Finally add water and Eno to this mixture and mix it well.Your dough would rise a bit by addition of water and eno.
  6. The Dough will be a bit hard.Put this in a greased pan and sprinkle sesame seeds on it .bake it for 40-50 minutes till the crust of bread becomes golden brown.
  7. Insert a knife at the center and it should come clean.
  8. Let it cool completely and then cut it into slices.


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About Unknown

10 comments :

  1. The banana loaf looks perfect, Surbhi.
    And since it's eggless, it excites me to try at home!
    Why didn't it turn out good enough twice before?
    In case if you have some baking tips or mishaps to share, that would be good advice for others wanting to try your recipe, you know :)
    (Please answer here if you do, I'll come back to check!)

    ReplyDelete
  2. Hi Nisha , I'm glad you liked this recipe :) .I had tried a different bread recipe with sugar eggs wheat and other stuff..but it never came out good .not sure why so :) , but luckily this came good and was soft as well.So thought I will share with everyone.happy baking

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  3. following your lovely site
    delicious looking cake

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  4. I don't often bake without eggs, but I am willing to try this recipe as I always have ripening bananas at home.

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  5. We have had the pleasure of reviewing "To the herbs" and I'm pleased to inform you that your blog has been included to Indian Cooking Blogs at http://indiancookingblogs.blogspot.com

    Thank you for sharing your blog with us and the many readers of our blog directory. You can also submit recipes to Indian Cooking Blogs to drive traffic to your blog. Keep up the great work and we look forward to your future post.

    ReplyDelete
  6. You have a wonderful blog.
    Do visit my new blog
    http://www.foodydelight.com/

    ReplyDelete
  7. Very good post.thanks for sharing these yummy cooking recipe.very nice blog like a indian cooking food classes.thanks for sharing your disscussion...............

    ReplyDelete
  8. Hi Surbhi,
    Where are you? Long time no updates ....

    ReplyDelete
  9. Hi Nisha,
    So nice to see your message here :) It feels so good that you have blogger friends who care that you have been missing on blogger world :):D

    I'm in India these days for vacation,I haven't posted anything since a long time..but will soon post something :)

    ReplyDelete