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Mint Coriander/Cilantro Chutney

Written By Surbhi Ahluwalia on Thursday, November 3, 2011 | November 03, 2011

Mint Coriander is a lovely chutney made of cilantro and mint , it can be used on sandwich can be had with dosas idlis, here is the recipe for it


Ingredients :-
  1. 1 cup fresh chopped mint leaves
  2. 1 1/2 cup fresh chopped coriander/cilantro leaves
  3. 2 green chili chopped
  4. 1/2 inch ginger
  5. salt  as per taste
  6. 1 tbsp lime juice
  7. 1/4 cup water

Method :-
  1. In a food processor, combine the cilantro, mint leaves, ginger,chili and water . Process to a fine paste, adding enough water to achieve a thick sauce.
  2. Mix salt and lime juice in the chutney.
  3. Keep in an airtight container in the refrigerator.
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